Frequently asked questions.
Where does Noushi Pastry LLC Operate?
We’re currently serving the New York City area, with deliveries to all 5 boroughs. We offer select deliveries
to NJ, CT and PA (think 2 hour radius of NYC) for special event orders.
This market season, you can find us at the following farmers markets:
Astoria Farmers Market: 2nd & 4th Sundays
Cunningham Famers Market: 1st & 3rd Sundays
Batter Park Farmers Market: Select market dates
All pastries are prepared in a commercial kitchen, Even Tinier Drumsticks, in Sunnyside,
Queens while the Noushi Pastry family lives in Astoria, Queens. As we grow our business, we’ll keep you posted about future order opportunities! Follow Noushi Pastry here. Feel free to reach out with any questions, or to discuss opportunities with the Noushi Pastry team at Noushi.Pastry@gmail.com.
What does Noushi Pastry offer?
We are excited to build the foundation of our business with you!
Fairs: Catch us at seasonal markets around the city, where we will be serving up our select pastries! Main fair features will be our breads: Noushi Twists, Arabic Coffee Atole Rolls, Mujadaritas and Meghli Conchas. Some items will rotate seasonally!
Direct Orders: Our full menu is available through direct orders to customers for personal treats, to spruce up a club meeting, party, fashion launch, crafts club, tea-time or any other small scale event! Check out our full menu to browse our delectable treats!
Wholesale: Contact Noushi Pastry to learn more about wholesale opportunities. We are always looking for meaningful partnerships and connecting in community! Check out our wholesale pamphlet here for more.
Dessert Clubs (coming soon): Join the Noushi Pastry team for a journey through pastries and story telling, with a select menu to enjoy in community. Come laugh, play and connect!
You can check out our Events page, Instagram and/or contact us to stay up to date on our whereabouts as we continue to build our story! Thanks for joining us!
Where does Noushi Pastry source ingredients?
We aim to support our local NY, Palestinian, Mexican and Lebanese communities
through our pastries as we continue to grow our business. Our Extra Virgin Olive Oil
is sourced through a collective of farmers, single sourced, directly from Palestine
through Olive Odessey, a Palestinian woman owned business. Our 2025 batch is
sourced from Jenin (Farmer Mohammad Zein Al-Dein) and Jerusalem (Farmer
Ayda Saadah), you can learn more about the growers and their communities here.
Our Green Thyme used to make Za’atar is grown by close family friends of ours and is ground in Ramallah, Palestine through Saleh Khalef spice shop, then mixed through our own recipe. Our Sumac and Caraway from Al Quds Orchard single source organic family farm in Jenin, Palestine. Our coffee a blend of Mayorga, Don Pedro’s Farm in Chinantla Mexico and Bin Izihman Jerusalem Coffee .
We source select produce from local farms seasonally, such as Halal Pastures Organic Farms, Norwich Meadows .
Because some of our ingredients make there way here through occupation, please keep in mind, prices for our pastries may fluctuate. We aim to be as transparent as we can about any changes that occur throughout our market seasons.
We are always working to also grow more partnerships with local farmers and source our ingredients responsibly and meaningfully as we continue to learn as a small business.
How should I place my order?
Thanks so much for choosing Noushi Pastry for your tasty treats! You can place orders with us directly by email (noushi.pastry@gmail.com) and instagram direct message (@noushi_pastry). Orders can also be placed directly through our website. Note on payment: We currently accept Venmo, Zelle, Cash . An additional fee will be charged for credit card payments. We’d love to hear from you :)
Can I customize my orders?
As we’re still growing, we will not be offering customized orders at this time. Please notify
us with any allergy or dietary restrictions. We can work with you based on your needs
— though please be aware we operate in a shared commercial kitchen space where
allergens are used. We’re happy to talk through any questions or concerns : )
How far in advance should I place my order?
Baking with love and soul takes time. Please place orders at least 3 days in advance.
Contact the Noushi Pastry team with any questions at Noushi.Pastry@gmail.com.
For farmer’s market pre-orders, please contact by Saturdays at 2pm.
How can I pay?
We currently accept Venmo, Zelle and credit card payments. In person
cash payments are also accepted on delivery/pick up orders.
How can I get my order?
Pick-ups can be coordinated with the Noushi Pastry team from our shared commercial
kitchen space (41-28 37th St, Long Island City, NY 11101). We also offer delivery around the
5 boroughs for an additional charge. Pre-orders can also be placed by Saturdays at 2pm
to pick up at our farmer’s market locations:
Astoria Farmers Market: 2nd & 4th Sundays
34-02 31st Avenue, Astoria, NY 11106
Cunningham Famers Market: 1st & 3rd Sundays
19600 Union Turnpike, Fresh Meadows, NY 11366
Battery Park Farmers Market: Select market dates
2 River Terrace, New York, NY 10282
Brief note on community and business
We are a small business aiming to grow meaningfully and in alignment with our values.
A portion of our profits is dedicated for donations to causes we strongly support,
including Palestinian rights, Immigrant rights, and LGBTQ+ rights, while we are able.
Extra pastries are donated to the Astoria Food Pantry community fridge. While we are
small, we aim to do what we can as we grow. For any questions, dialogue, feedback,
please reach out to the Noushi Pastry Team. We are always open to exploring for ways
to collaborate towards collective liberation as we approach with love and curiosity.
How can I get involved with Noushi Pastry LLC?
We love working with others and sharing stories! Please feel free to contact the Noushi Pastry team
at Noushi.Pastry@gmail.com or @noushi_pastryon instagram. You can also catch us on the road!
Check out our events page to see where we’ll be. We’d love you to stop by and say hi!
