Subhiyeh Tres Leches Tiramisu
Flavor Profile: Arabic Coffee, Cardamom, Milk
Story: Subhiyeh, a time preserved to reflect, connect, debate, joke and be curious about the world. An ode to Chef Ranya’s father, Juan, this take on tiramisu captures the experience of a cup of arabic coffee — shared seaside, honoring subhiyeh with Teta, flipping the cup over to read the family fortunes and sharing stories of what lessons and wonders life may have to offer.
Made with a cardamom mousse, arabic coffee, milk soaked harisseh, a coffee and condensed milk gelee, and a toasted sesame and cardamom pâte sucrée cookie. Surrounded in a white chocolate and evaporated milk glaze to represent the signature cup.
Contains nuts (almond flour), dairy, eggs, gluten. Nut free available upon request, however produced in an environment that contains nuts.
Flavor Profile: Arabic Coffee, Cardamom, Milk
Story: Subhiyeh, a time preserved to reflect, connect, debate, joke and be curious about the world. An ode to Chef Ranya’s father, Juan, this take on tiramisu captures the experience of a cup of arabic coffee — shared seaside, honoring subhiyeh with Teta, flipping the cup over to read the family fortunes and sharing stories of what lessons and wonders life may have to offer.
Made with a cardamom mousse, arabic coffee, milk soaked harisseh, a coffee and condensed milk gelee, and a toasted sesame and cardamom pâte sucrée cookie. Surrounded in a white chocolate and evaporated milk glaze to represent the signature cup.
Contains nuts (almond flour), dairy, eggs, gluten. Nut free available upon request, however produced in an environment that contains nuts.
Flavor Profile: Arabic Coffee, Cardamom, Milk
Story: Subhiyeh, a time preserved to reflect, connect, debate, joke and be curious about the world. An ode to Chef Ranya’s father, Juan, this take on tiramisu captures the experience of a cup of arabic coffee — shared seaside, honoring subhiyeh with Teta, flipping the cup over to read the family fortunes and sharing stories of what lessons and wonders life may have to offer.
Made with a cardamom mousse, arabic coffee, milk soaked harisseh, a coffee and condensed milk gelee, and a toasted sesame and cardamom pâte sucrée cookie. Surrounded in a white chocolate and evaporated milk glaze to represent the signature cup.
Contains nuts (almond flour), dairy, eggs, gluten. Nut free available upon request, however produced in an environment that contains nuts.
